 The Galley and Earle's Place will re-open on Friday, March 21 st with our popular Tavern Nights. Come out and see the renovations made to the dining room and porch area.
“Tavern Night” dining will continue every Friday night until May 9th, 2008. The dining room will be closed for Tavern Night on Friday, May 16th for our 132nd Commissioning. After Commissioning and Hors d'Oeuvres there will be a limited dining menu available. Come out and enjoy seeing your fellow members after a long winter. Chef Dennis and his staff will be returning and he is busy planning his menu for the upcoming season. He will be testing some new menu items on Tavern Night and will also be serving club favorites.
Please let us know if you have any special request, our motto is:
“The answer is YES, What is the question”
A la Carte dining will begin on Friday May 23 rd and end on Sunday, September 1, 2008. During this time you will be able to utilize your $150 Food Minimum that is billed pre-billed in May. When you dine in the Dining Room, and order food, the amount of food will then be deducted from your Food Minimum. If you have any questions please contact Judy, Club Accountant or Marilyn Sams, General Manager.
See you in the Dining Room!
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